Business Details

Since its inception in 1992, Pind Balluchi has become a renowned name in the Indian restaurant industry, offering authentic North Indian cuisine with a unique village-themed ambiance. With over 25 years of experience, the brand has established itself as a trusted destination for food lovers who seek an exceptional dining experience.

At Pind Balluchi, we focus on providing our customers with high-quality dishes prepared using fresh ingredients and traditional recipes. Our menu features a wide range of vegetarian and non-vegetarian options, including kebabs, curries, biryanis, and more, catering to diverse taste preferences.

We are now looking for enthusiastic entrepreneurs who can join hands with us to expand our brand’s presence across India. As a Pind Balluchi franchisee, you will be a part of a well-established brand with a loyal customer base, helping us bring the taste of authentic North Indian cuisine to new locations.

Offered Products:

• Authentic North Indian Cuisine
• Vegetarian and Non-Vegetarian Dishes
• Kebabs and Grills
• Curries and Biryanis
• Indian Breads and Rice Dishes
• Desserts and Beverages

Features of Offered Franchise:

• Proven business model with over 25 years of success
• Strong brand recognition and customer loyalty
• Comprehensive training and support provided
• High-profit margins in the food and beverage industry
• Opportunity to be part of a growing brand

Conditions of Being a Franchisee:

• The franchisee should have a minimum space of 2000 – 3000 sq. ft. to set up the restaurant
• They must be capable of managing and operating a restaurant efficiently
• The franchisee should have prior experience in the food and beverage industry or a strong passion for hospitality
• Financial capability to invest in the franchise setup and operations
• Ability to uphold the brand’s quality standards and customer service

Eligibility Criteria for Pind Balluchi Franchise:

• Minimum Investment: INR 1.5 crores – INR 2 crores (including setup costs and working capital)
• Experience: Prior experience in the restaurant or hospitality industry is preferred
• Location: High footfall areas such as malls, commercial spaces, or prominent city locations
• Commitment: Strong dedication to maintaining brand standards and customer satisfaction

Benefits for Franchisees:

• Exclusive rights to operate a Pind Balluchi franchise in the designated territory
• Access to established supply chains for sourcing ingredients and raw materials
• Ongoing marketing and promotional support to drive footfall and sales
• Training programs for staff to ensure consistent quality and service
• Regular updates on menu innovations and industry trends

Company USPs:

• Authentic and diverse North Indian cuisine
• Village-themed ambiance offering a unique dining experience
• Strong brand presence with multiple successful outlets across India
• Focus on quality, hygiene, and customer satisfaction
• Comprehensive support and training for franchisees

Join hands with Pind Balluchi and become a part of a trusted brand that has been delighting customers for decades. Take the first step towards a successful business venture in the thriving food and beverage industry!