Business Details

Zaitoon, established in 2009, is a renowned multi-cuisine restaurant chain offering a diverse menu that includes Indian, Chinese, and Arabian dishes. With over a decade of experience, Zaitoon franchise opportunity has expanded to 12 branches across India and Qatar, creating an ideal dining environment for casual yet efficient experiences.

Offered Products:

• Flame-Grilled Kebabs
• Biryani
• Chinese Cuisine
• Arabian Specialties
• Desserts
• Beverages

Features of Offered Products:

• Superior taste and quality
• Made with fresh and premium ingredients
• Consistent quality across all outlets
• Wide range of menu items catering to diverse tastes

Conditions of Being a Franchise:

• The franchisee should have a suitable location for setting up the outlet
• Must have the financial capability to invest in and sustain the franchise
• Should possess a strong track record in the food and beverage industry or related fields

Eligibility Criteria:

• Strong business acumen and management skills
• Prior experience in the food and beverage industry is preferred but not mandatory
• Commitment to uphold Zaitoon’s brand values and operational standards

Benefits for Franchise:

• Exclusive rights to operate a Zaitoon outlet in the designated area
• High product margins and potential for substantial returns
• Comprehensive training and ongoing support from Zaitoon’s corporate team
• Access to proprietary recipes and operational procedures
• National and regional marketing support
• State-of-the-art point-of-sale systems and operational tools

Company USPs:

• Globally recognized brand with a strong customer base
• Ethical business practices and transparent dealings
• Competitive pricing with high-quality offerings
• Extensive training programs for franchisees and their staff
• Robust supply chain and logistics support

FAQs:

1. What is the initial investment required to open a Zaitoon franchise in India?

The initial investment typically ranges from INR 20 lakh to INR 30 lakh, covering franchise fees, outlet setup, and initial working capital.

2. What is the minimum space requirement for a Zaitoon outlet?

A minimum floor area of 500 to 600 square feet is required to accommodate the dining area, kitchen, and storage facilities.

3. Is prior experience in the food and beverage industry necessary to become a Zaitoon franchisee?

While prior experience is preferred, it is not mandatory. Strong business acumen and management skills are essential.

4. What support does Zaitoon provide to its franchise partners?

Zaitoon offers comprehensive training, ongoing operational support, access to proprietary recipes, and marketing assistance to ensure the success of its franchise partners.

5. Are there any ongoing royalty fees for Zaitoon franchisees?

Specific details regarding royalty fees are typically discussed during the franchise agreement process. It is advisable to contact Zaitoon’s franchise development team for precise information.

For more information on how to become a Zaitoon franchisee, please contact our franchise business development team.